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Plants in a acre
Plants in a hectare
Area of acre & hectare
Measuring small lots
Water
Measuring inch of water
Measures & weights of water
Measuring area
Computation of acreage
Measures of heat

Standard multipliers
Cubic feet
Metric system
Convert multiplications
Measuring equalents
Fertilisers – NPK
NPK – availability
Oil cakes – NPK
Conversion factors
Soil rating chart
Element deficiency

To find the number of plants required to plant an in acre, multiply the distance apart that the plants are to be set in the rows, by the distance between the rows, then divide 43,560 (the number of square feet to the acre) by the result.

Example – suppose the plants are to be set 2 feet apart in the rows and the rows are 2 feet apart. 2 x 2 = 4 feet, 43,560 divided by 4 =10890, the number of plants required to the acre.

If the plants are to be set one inch apart, it would be necessary to multiply 43,560 square feet by 144, the number of square inches in a foot, giving 6,272,640 plants required to the acre if set out one inch apart. If set 2 inches by 2 inches apart, multiply 2 x 2=4 inches, and divined 6,272,640 by result 4, which equals 1,568,160.

 

Distance
 in feet

Plant
Density

Distance
 in feet

Plant
Density

1x1

43,560

12x12

302

1x1.5

29,040

12x15

242

1.5x1.5

19,360

12x16

226

2x2

10,890

15x15

193

2x2.5

8,712

16x16

170

2x3

7,260

15x18

161

2.5x2.5

6,969

15x20

145

3x3

4840

16x20

136

3x4

3,630

18x18

134

4x4

2,720

18x20

121

4x4.5

2,420

18x21

115

4x5

2,178

20x20

108

4.5x4.5

2,151

18x24

100

5x5

1,742

21x21

98

5x6

1,452

24x24

75

6x6

1,210

25x25

69

6x7.5

960

 

 

6x8

907

27x30

53

7.5x7.5

774

27x27

59

8x8

680

28x30

51

7.5x9

644

 

 

8x10

544

30x30

48

9x9

537

30x36

40

10x10

435

33x33

40

9x12

403

36x36

33

10x12

363

40x40

27

 

                                          10, 010 Sq. mts.

Distance
 in Mts.

Plant
Density

Distance
 in Mts.

Plant
Density

1x1

10,010

4.5x4.5

494

1x1.5

6,673

5x5

400

1.5x1.5

4,448

5x6

333

2x2

2,500

6x6

278

2x2.5

2,000

6x7.5

222

2x3

1,668

6x8

208

2.5x2.5

1,600

7.5x7.5

178

3x3

1,112

8x8

156

3x4

834

7.5x9

148

4x4

625

8x10

125

4x4.5

556

9x9

123

4x5

500

10x10

100

S.No

Unit

One Acre

One Hectare

 

Area

0.404
Hectare

2.471
Acre

1

Sq.  Feet

43,560

1,07,636

2

Sq.  Yards

4840

11,959

3

Sq.  Mtrs

4051

10,010

4

Sq. Inches

62,72,640

1,54,99,584

5

Grounds

18.15

45

6

Cents

100

247.13

7

Guntas

40

98.840

8

Ares

40.48

100

 

10 rods x 16 rods …

1 acre

8 rods x 20 rods…

1 acre

5 rods x 32 rods…

1 acre

4 rods x 40 rods…

1 acre

5 yds. X 968 yds…

1 acre

10 yds. X 484 yds…

1 acre

20 yds. X 242 yds…

1 acre

40 yds. X 121 yds…

1 acre

208 7/10 feet x 208 7/10 feet…

1 acre

220 feet x 198 feet…

1 acre

110 feet x 396 feet…

1 acre

60 feet x 726 feet…

1 acre

120 feet x 363 feet…

1 acre

20 feet x 2178 feet…

1 acre

30 feet x 1452 feet…

1 acre

25 feet x 1742 feet…

1 acre

200 feet x 108.9 feet…

½ acre

147 ½ feet x 147 feet…

½ acre

100 feet x 145.2 feet…

1/3 acre

120 ½ feet x 120 ½ feet…

1/3 acre

100 feet x 108.9 feet…

¼ acre

104 3/8 feet x 104 3/8 feet…

¼ acre

73 ¾ feet x 73 ¾ feet…

1/8 acre

 
 By volume

Hydrogen
2

 

By weight

Hydrogen
1

Oxygen   
1

Oxygen 
    8

Maximum density at 4° Cent.
Between 4° Cent. and 0° Cent., water expands by cold

(An inch of rain)

Water is measured by the acre-inch, which means sufficient water to cover one acre, one inch deep.  For instance, six acre inches is water sufficient to cover six acres one inch deep, tow acres three inches deep or one acre six inches deep.

One acre contains 43,560 square feet or 6,272,640 square inches.  An inch deep of rain on an acre yields 6,272,640 cubic inches of water, which, at 277.274 cubic inches to the gallon, makes 22,622.5 gallons; and as a gallon of distilled water weights 10lbs., the rainfall on an acre is 226,225 lbs. Avoirdupois.  At 2,00 lbs.   To the ton, an inch deep of rain weighs 113.115 tons per acre, or for every 100th of an inch (1 cent.)  considerably over aton of water falls per acre.

 

Cubic inches

Lbs. Weight.

Kilogrammes.

Litres.

Gallons

One lb. Weight …

27.73

1

0.454

0.454

0.1

One gallon …

277.3

10

4.54

4.54

1.

One Cubic foot …

1728.

62.3

28.31

28.31

6.23

One Cubic Yard …

1682.7

764.5

764.5

168.27

One Ton (weight) …

2240.

1016.

1016.

224.

One Barrel …

360.

163.3

163.3

36.

One Hogshead …

540.

244.9

244.9

54.

Where a field or piece of land is not a regular area, such as a square or a rectangle, the simplest method of calculating its area in square feet or yards, is to draw a sketch showing the measurements of each side (taking care to draw accurate angles), and then divided the sketch into convenient triangles.  Calculate the area of each triangle and add; the total thus arrived at will be the area of the irregular land.

The area of a triangle can be found by multiplying the base by one-half the altitude, altitude meaning the perpendicular line drawn from the vertex of the triangle to the corresponding base.

In the computation of acreage the easiest method will be links.

7.92inches = 1 link.

100 links, or 66 ft., or 4 poles = 1 chain

10 chains long by 1 broad, or 10 square chains = 1 acre, or

100,000 square links = 1 acre

80 chains = 1 mile.

To reduce square links to acres, point off five figures to the rights, that is, divided by 100,000, the result is acres and a fraction in decimals.  Multiply the decimals by 4 and points off five places again, which gives rood and a fraction in decimals.  Multiply the decimal by 40 and mark off 5 figures, then we get poles-

E.g., 1234567 square links

=12.34567 acres

= .34567 x 4

=1.38268 roods

= .38268 x 40

=15.30720 poles

Answers – 12 acres, 1 road, 15.30720 poles.

Three scales are in common use, Fahrenheit (F.), Centigrade (C.), and Reaumur (R.).   The freezing and boiling points of water on each of these scales are:

 

 

Freezing.

Boiling.

Fahrenheit    …

32°

Centigrade    …

212°

100°

Reaumur       …

80°

To convent F. to C.   subtract 32, multiply by 5 and divide by 9.
To convent C. to F.   multiply by 9, divide by 5 and add 32.
To convent F. to R.   subtract 32, multiply by 4 and divide by 9.

Circle, area                      

= Square of radius x 3.14159

Circle circumference         

= diameter x 3.14159, or 31/7 nearly

Circle circumference                   

= radius x 6.283185

Circle diameter                

= circumference x 0.31831

Circle diameter                

= Square root of area x 1.12838

Circle radius                    

= Circumference x 0.159155

Circle radius                    

= Square root of area x 0.56419

Circle side of sq. of eq. area

=Diameter x 0.886

Circle side of inscribed square

=Diameter x 0.707

Cone or Pyramid, solidity  

= Area of base x one-third of altitude

Ellipse, area                    

= Product of diameter x 0.7854

The area of the surface of

= Square of the diameter x 3.1416

sphere

The volume of a sphere    

= Cube of the diameter x .5236

How to calculate the cubic content of a tree (Measuring round timber.)

The conventional method of finding the cubic contents of round timber is as follow: -
          
                                                                     Multiply one-fourth of the average girth square by the length;

                                                                                                            Or G2 X L/4

Note: -  if the girth is taken in inches and the length in feet, divide the result by 144 to obtain the contents in cubic feet.

1 Metre (m)

             

=10 decimetres=39.37 inches.
=100 Centimetres (cm.)
=1000 Millimetres (mm.)

10 Metres

=1 decametre=10.93611yds.

100 Metres

=1 hectometre=109.3611 yds.

1000Metres

=1 kilometre =1093.611 yds

10 Millimetres (mm)

=1 Centimetre (cm)=0.3937 inch.

10 Centimetre

=1 decimetre=3.9371 inches.

5 cm (Centimetre)

= About 2 inches.

Kilometre is 0.621 of a mile, or 1093.6 yards or about 3/8 of a mile.

Litre is 61 cub.  Ins, or 1.76 imperial pints, or 0.22 of a gallon.

Gram is 15.432 grains Troy.

Kilogram is approximately 2.205 pounds avoir.  (2 lbs.  3 ozs.)

I yard

= .914401 metres.

I mile

= 1.609347 kilometres

To convert

Multiply by

Cubic centigrade into fluid ounces          …

0.0352

Litres into fluid ounces                …

35.2

Fluid ounces into cubic centimetres          …                

28.42

Pints into litres     …                            

0.568

Grams into grains    …                

15.432

Gram into ounces avoir     …      

0.03587

Grams into ounces troy     …      

0.3215

Kilogrammes into pounds  …      

2.2046

Grains into grams    …                

0.0648

Ounces avoirdupois into grams    …

28.35

Ounces troy into grams     …      

31.104

Metres into inches   …                

39.37

Inches into metres   …                

0.0254

 

1 Teaspoon

5 ml. Or 5 gms

1 Level tablespoonful

3 level teaspoonfuls

1 fluid Ounce

2 table spoonful

1 Cupful

8 fluid ounces

1 Pint-2-cupfuls

16 fluid ounces

1 Quart-2-Pints

32 fluid ounces

1 Gallon-4-Quarts

128 fluid ounces

1 Millilitre

1 cubic centimetre

1 Litre-1000 millilitres

1.057 liquid quart

1 Percent-10, 000 parts per million

8 fluid ounces 100 gals

1 Pound avoirdupois

453.59 grams

S.No.

Fertiliser

Available %

N

P

K

1

Ammonium Sulphate

21

-

-

2

Calcium Ammonium Nitrate

25

-

-

3

Urea

46

-

-

4

Single Super Phosphate

-

16

-

5

Triple Super Phosphate

-

48

-

6

Sulphate of Potash

-

-

48-50

7

Murate of Potash

-

-

51-60

8

Bone Meal

3.5 - 4.5

24 - 25

-

9

Di Ammonium Sulphate

18

46

-

10

Urea-Ammonium Phosphate/Potash

14

35

14

11

Urea-Ammonium Phosphate/Potash

14

28

14

12

Urea-Ammonium Phosphate/Potash

22

22

11

13

Urea-Ammonium Phosphate

-

28

28

14

Ammonium Nitro Phosphate-Grade-1

18

18

9

15

Ammonium Nitro Phosphate-Grade-2

15

15

15

16

Rock Phosphate

-

25

-

17

Ammonium Nitro Phosphate (Sulphate)

20

20

15

S.No.

NITROGEN
Fertilisers

%

S.No.

PHOSPHATE
Fertilisers

%

1

Urea

46

22

Di ammonium phosphate

53

2

Liquid ammonia

82

23

Basic clog

14

3

Ammonium Nitrate

33

 

POTASH
Fertilisers

 

4

Ammonium sulphate

20.5

24

Potassium chloride

60

5

Ammonium chloride

25

25

Potassium sulphate

50

6

Ammonium carbonate

24

26

Potassium Magnesium sulphate

28

7

Ammonium bicarbonate

17

27

Kynite

19

8

Ammonium sulphate nitrate

26

28

Potassium carbonate

66

9

Calcium nitrate

15

29

Potassium nitrate

44

10

Calcium ammonium nitrate

20

30

Sylvinyte

20

11

Calcium Cyanamid

21

31

Corpalite

17

12

Ammonium sodium sulphate

16

32

Copper sulphate

25-35

13

Aqua ammonia

20

33

Copper carbonate

57

14

Ammonium Phosphate

20

34

Zinc Sulphate

23-25

15

Sodium Nitrate

16

35

Magnesium Sulphate

9-10

 

PHOSPHATE
Fertlisers

 

36

Magnesium carbonate

4

16

Rock phosphate

25

 

IRON Fertilisers

 

17

Single Super Phosphate

16

37

Ferrous sulphate

20

18

Double Super Phosphate

32

38

Calcium sulphate

23

19

Triple Super Phosphate

48

39

Calcium oxide

55

20

Ammophos

48

40

Calcium carbonate

32

21

Bone meal

20

 

 

 

 

Material

Percentage composition 

                                  

  N                     P2O5               K2O

 

Castor cake

4.0-4.4

1.9

1.4

 

Groundnut cake

6.5-7.5

1.3

1.5

 

 

 


Cotton-seed
cake
Decorticated
Undecorticated

 

 

 
1.6

1.6

 

6.9

3.6

 3.1

2.5

 

Rape cake

4.8

2.0

1.3

 

Linseed cake

4.7

11.7

1.3

 

Coconut cake

3.4

1.5

2.0

 

Palmnut cake

2.6

1.1

0.5

 

Neem or margosa cake

5.2-5.6

1.1

1.5

 

Safflower cake
Decorticated
Undecorticated

 7.9

4.9

 2.2

1.4

 1.9

1.2

 

Sesamum cake

4.7-6.2

2.1

1.3

 

Mahua cake

2.5

0.8

1.9

 

Jambo cake

5.0

1.7

1.9

 

Karanj cake

4.0

0.9

1.3

 

Niger cake

4.7

1.8

1.3

 

Elements
Multiplied by

Gives corresponding

quantity of

Nitrogen

4.854

Ammonium sulphate

Nitrogen

2.222

Urea

Nitrogen

3.846

Ammonium sulphate nitrate
Nitrogen

4.000

Ammonium chloride

Nitrogen

3.030

Ammonium nitrate

Phosphoric acid (P2O5)

6.250

Super phosphate, single

Phosphoric acid (P2O5)

2.222

Super phosphate, double

Phosphoric acid (P2O5)

2.857

Di calcium phosphate

Phosphoric acid (P2O5)

5.000

Bone-meal, raw

Potash (K2O)

1.666

Muriate of potash

Potash (K2O)

2.000

Sulphate of potash

Ammonium sulphate

0.206

Nitrogen

Sodium nitrate

0.155

Nitrogen

Urea

0.450

Nitrogen

Ammonium sulphate nitrate

0.260

Nitrogen

Ammonium chloride

0.250

Nitrogen

Ammonium nitrate

0.330

Nitrogen

Super phosphate, single

0.160

Phosphoric acid (P2O5)

Super phosphate, double

0.450

Phosphoric acid (P2O5)

Di calcium phosphate

0.350

Phosphoric acid (P2O5)

Bone-meal, raw

0.200

Phosphoric acid (P2O5)

Muriate of potash

0.600

Potash (K2O)

Sulphate of potash

0.500

Potash (K2O)



SL     Sandy Loam
SCL   Sandy Clay Loam
CL     Clay
 

S.No

Type

Light Soils - SL, SCL

Heavy Soils - CL

1

Acidic

0 – 5.9

0 – 5.0

2

Neutral

6 – 7.5

6 – 7.5

3

Weekly Alkaline

7.6 – 8.0

7.6 – 8.0

4

Moderately Alkaline

8.1 - 8.5

8.1 – 9.0

5

Highly Alkaline

8.5 and above

9.1 and above

S.No.

Nutrient

Low

Medium

High

1

Organic carbon (as a measure of available nitrogen) OR

Below 0.5%

0.5-0.75 %

Above 0.75%

2

Available Nitrogen (N) Natrajani

Below 280kg/ha

280-560kg/ha

Above 560kg/ha

3

Available Phosphorus (P) Bhaswaram – P2O5

Below 8kg/acre

8kg-20kg/acre

Above 20kg/acre

4

Available Potassium (K)
Potash – K2O

Below 60kg/acre

61kg – 120kg/acre

Above 120kg/acre

 EC millimhos/Cms

S.No

SL

SCL

Cl

 

1

0 – 1.0

0 – 1.5

0 – 2.0

Normal

2

1.1 – 2.0

1.6 – 3.0

2.1 – 4.0

Critical for Germination

3

2.1 – 3.0

3.1 – 4.5

4.1 – 6.0

Critical for growth

4

Above 3.0

Above 4.6

Above 6.0

Injurious to most crops

 

Severe deficiencies of individual essential elements produce a set of characteristic effects in the external appearance of leaves, stems, roots, blossoms and fruits. Visual symptoms of nutritional deficiency include stunted growth, chlorosis, mottling of leaves, abnormal curling of leaves, leaf discolouration, necrosis, premature senescence of leaves and blossoms. The following is an account of visual symptoms of deficiency of individual essential elements.


     When plants are deficient in nitrogen they become stunted and yellow in appearance.  This yellowing usually appears first on the lower leaves, the upper leaves remaining green.  The matur4e parts of the plant are first affected because nitrogen is translocated from the older to the younger actively growing regions.  Flowering is reduced.

      Deficiency symptoms of sulphur resemble those of nitrogen deficiencies.  However, unlike nitrogen, sulphur does not appear to be easily translocated.  The leaves are light green to yellow, appearing first along the veins of the young leaves.  The stems are slender.

       Particularly in cereals, the shortage of phosphorus will cause marked reduction in plant growth.  Young plants are stunted under severe deficiency of phosphorus.  Dark green or blue-green foliage is one of the first symptoms of phosphorus deficiency in many species.  Often, anthocyanins develop along the veins.  Fruits ripen slowly.


       The deficiency symptoms usually appear first on the lower leaves of annual plants and progress towards the top.  The leaves are dark blue-green to pale green with marginal chlorosis and under necrosis appearing first on old leaves.  Growth is subnormal and under severe conditions, terminal and lateral buds may die.  Potassium deficiency is associated with a decrease in resistance to pests and diseases.


        Magnesium deficiency symptoms first appear on the lower leaves and in many species of plants it results in interveinal chlorosis of the leaf in which only the veins remain green.  Severely affected leaves may wilt and shed or abscise without the wilting stage.  Brittleness of the leaves is common and necrosis often occurs.


        The deficiency of calcium stops the development of terminal bud; plant growth ceases in the absence of adequate supply of calcium.  Leaves are chlorotic, rolled and curled.  Plants fail to develop due to failure of terminal buds.  Roots are poorly developed and they are prone to infection by bacteria and fungi.  In corn, deficiency of calcium prevents the emergence and unfolding of the new leaves.


          A deficiency of iron appears on the young leaves of plants.  It is most frequently seen in crops growing on calcarious or alkaline soils.  Many crops exhibiting deficiency of this element are blue berries, sorghum, soyabeans, straw berries, vegetable crops and ornamentals.  The young leaves develop an interveinal chlorosis which progresses rapidly over the entire leaf.  In severe cases the leaves turn completely white.  Interveinal chlorosis appearing first on young leaves is the most striking symptoms of iron deficiency.  All aerial parts become chlorotic and often necrotic.  The leaves may be completely bleached, the margins and the tips are scorched.


         The leaves often show an interveinal chlorosis, with veins green and leaf web tissue yellow or white, appearing first on young leaves.  This mottled chlorosis may spread to the old leaves.  The stems are yellowish green which are often hard and woody.  Carotenes are reduced.  Plans are badly stunted in severe cases of deficiency.


          Deficiency of zinc was observed in corn, sorghum, rice, cotton, vegetables, legumes, and citrus.  Zinc deficiency leads to “little leaf” and ‘rosette’ in fruit trees.  Leaves are chlorotic and necrotic, sometimes with premature shedding of leaves.  Flowering and fruiting are much reduced under conditions of severe zinc deficiency.


          Copper deficiency was retorted on crops growing on peat and muck soils.  Wilting of terminal shoots takes place, frequently by death.  The leaf colour is often faded due to the reduction of carotene and other pigments.  Flowering and fruiting are curtailed.  Copper deficiency causes iron accumulation in the nodes of corn plants.


          Interveinal chlorosis and mottled appearance are the major symptoms with molybdenum deficiency.  Leaf blades become necrotic and disintegrate, leaving only a much reduced strip along the midrib resulting in the symptom known as ‘whiptail’.


          Deficiency of Boron is reported in citrus fruit.  Terminal leaves are necrotic and shed prematurely.  Tissues of plants with this deficiency appear hard, dry and brittle.  Roots are short and stubby.  Plants are dwarfed and stunted.  Flowering and seed production are severally affected, or lacking.  In citrus, the peel is uneven in thickness, the fruit is lumpy, and gummy deposits can be seen on the fruit.


           In the heat of the day, the tips of the young leaves wilt and dangle down, Wilting is followed by chlorosis, bronzing and necrosis.  Under severe conditions of deficiency, plants are spindly and stuned.

 
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